Traditional Cream Tea - £9

A fruit scone or a plain scone with clotted cream and strawberry jam - served with a hot or cold drink. (vegan or gluten free option available)

Or switch for a glass of prosecco (£4 supplement)

our ‘cream tea’ wedding cake

Our ‘Cream Tea’ wedding cake is perfect for any wanting an original centre piece for a British summer wedding.

Pictured is 50 scones with jam and cream, decorated with fresh flowers. I can also provide a giant cutting scone for the “cutting the cake” photo.

This will need to be quoted individually as it will be based on how many scones you need, so please send us a message on the contact page above.

AFTERNOON TEAS - £22

Our fully vegetarian afternoon tea is made bespoke for each event. You can choose from our selection of sandwiches and cakes which will be served with our signature scones. All can be served with hot or cold drinks and we do have vegan options too.

Buffet - From £22

We are expanding our range to tailor to every need and budget. Our buffet menu takes the best treats from our afternoon tea and adds some more classic buffet items to create a more casual offering for your event.

Savoury Cream Tea - £9

            A cheddar cheese scone with cream cheese and a choice of organic chutney - served with a hot or cold drink.

Or switch the hot drink for a ½ pint of Westcountry apple cider (£2 supplement)

Ploughman’s Scone - £10

Pictured, our ploughman’s scone has been part of our festival menu last year, and this year we wanted to make it available for our wedding menus too. It consists of a cheddar cheese scone with butter, served with apple, celery, tomatoes, pickle, a pickled onion and a wedge of local cheese. - pictured is a wedge of Cornish Yarg.

Candy Buffet

A fun and ideal add-on for all ages plus entirely vegetarian. Served with scoops and paper bags. Beautifully displayed and including a few homemade surprises too.

 Hot Chocolate

A delicious organic hot chocolate, topped with cream and sprinkles.

Cheese Board

A beautifully presented vegetarian cheese board. Accompanied by crackers, fruit and organic chutneys.